Pancakes In A Mason Jar
– 1 cup flour;
– 1 tbs baking powder;
– 2 tbs organic sugar;
– 2 tbs real butter;
– 3/4 cup nut milk (or dairy milk);
Blueberries, raspberries, cut up strawberries or a cut up banana.
This one is easy. Mix the dry ingredients, then separately the wet ingredients, then mix them together. Get a layer of fruit at the bottom of the jar, then fill it half way full with the batter you just made. Microwave for about 1 minute for small jars, or 90 seconds for larger jars. Let it all cool down before topping with more butter (optional), blueberries, and syrup. Makes 4 small jar cakes or 2 large ones.